Give your taste buds a whole new experience with these delicious cold soup recipes. In a large noncreative bowl, combine the apricots, club soda, wine, sugar, lemon juice and cognac. During bouts of cold weather, nothing warms you down to your toes quite like a good soup. This thick vegetable soup is hearty and boasts a colorful flavor. A traditional Mexican soup with tripe and hominy. BELGIUM NETHERLANDS Waterzooi Snert Traditional Belgian fish soup. NIGERIA Fufu and Egusi soup BULGARIA Tarator A Bulgarian cold soup made from yogurt and cucumbers. Top with homemade paprika croutons. https://www.goya.com/en/recipes/gazpacho-cold-vegetable-soup Raw vegan chilled avocado soup is made from just six quick and easy ingredients including avocados, cream, vegetable broth, a touch of spicy cayenne, and freshly snipped herbs. 1 / 10. Sopa de Ajo Castellana (Castilian Garlic Soup) Recipe. As winter's chill sets in, people around the world turn to a big bowl of soup to help warm them from the inside out. Transfer soup to another bowl. From spicy soup recipes to more mild creations, soup is nourishing, warming and often packed with nutritious ingredients. If you like avocados, you'll love this California-inspired avocado soup recipe for summer, inspired by traditional gazpacho soups. When it’s particularly cold and snowy outside in New York, my mind often wanders to travel. For more flavor and protein, break an egg into each bowl, top with the garlic-and-ham broth, and bake in the oven until the eggs are set. A thick pea soup, eaten in the Netherlands as a winter dish. Anyway, ramen’s roots are a little hard to trace, but it’s been popular among the working classes for over a century, only recently making the leap to Japanese cultural artifact (and trend-piece fodder). If you care to use ham in place of the bacon, cook it briefly in its own juices before adding it to the soup while it simmers. Avocado Soup. Cover and refrigerate. Soup recipes are so hot right now, and we’re right behind the trend, uh, turning up that gas dial. If you don’t have the time or money to spend on a plane ticket this time of year, let a simple bowl of soup transport you somewhere special. This southwestern soup combines avocado with Mexican spices and a French velouté, or white sauce made with stock. This classic soup hails from the Castilian region of Spain and features serrano ham, smoked paprika, and lots of garlic. Tomato soup recipes are a classic choice here in the US, but maybe you’re in the mood for something a little more… exotic. Ramen. It is a raw, blended vegetable soup. It is served cold and is perfectly refreshing. To serve, divide the soup among chilled soup bowls and garnish with whipped cream and fresh mint. This dish is normally eaten cold but is perfectly suitable to be eaten warm or with a warm side dish. Place of origin: Japan What it is: Ten different ramen recipes could be a list of its own, but it seems wrong to round up international soups without including the current favorite. Find out how avocado, cucumber and squash can make a delicious dish, best served cold. From China to Colombia, see which classic soup dishes bring comfort across the … Westend61/Getty Images. Gazpacho was born on the Iberian Peninsula in Spain, it is sometimes also called Andalusian gazpacho. Ladle the mixture in batches into a blender and puree until smooth. Tomato is typically the star of this dish and only perfectly ripe tomatoes should be used, making this the perfect summer dish. The destination doesn’t have to be warm or even close to the beach, but it does have to be new and exciting. Lucky for you, soup is a staple in all corners of the globe. 2. 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